WK- LJ1 - Meat (part 1)

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Slide 1: Slide
KokMBOStudiejaar 1

This lesson contains 21 slides, with interactive quizzes, text slides and 4 videos.

Items in this lesson

Slide 1 - Slide

Slide 2 - Slide

Slide 3 - Slide

Which of the following is considered animal for slaughter?
A
Cow
B
Hourse
C
Pig
D
All of the above

Slide 4 - Quiz

Which of the following is considered animal for slaughter?
A
Goat
B
Sheep
C
Camel
D
All of the above

Slide 5 - Quiz

timer
1:00
Which other animals for slaughter do you know of?

Slide 6 - Mind map

timer
1:00
What are the inner parts of meat known as?

Slide 7 - Mind map

Meat cuts with lots of connective tissues are usually more tender
A
True
B
False

Slide 8 - Quiz

Slide 9 - Slide

Slide 10 - Slide

Slide 11 - Slide

Slide 12 - Video

Slide 13 - Video

Slide 14 - Video

Slide 15 - Video

Slide 16 - Slide

timer
1:00
Let's review some questions...

Slide 17 - Mind map

Slide 18 - Slide

Slide 19 - Slide

Slide 20 - Slide

Slide 21 - Slide