YR2-K4-LSN4

HAVE READY:
- HW FOR TODAY (uploaded)
- KERBOODLE PAGE 54
- YOUR NOTES
- GOOGLE CLASSROOM
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Slide 1: Slide
BiologieMiddelbare schoolhavo, vwoLeerjaar 2

This lesson contains 31 slides, with interactive quizzes and text slides.

time-iconLesson duration is: 45 min

Items in this lesson

HAVE READY:
- HW FOR TODAY (uploaded)
- KERBOODLE PAGE 54
- YOUR NOTES
- GOOGLE CLASSROOM

Slide 1 - Slide

LESSON 4

Slide 2 - Slide

Review lesson 1:
  • Nutrients 
  • Sources and Uses 

Slide 3 - Slide

What is sodium an example of?
A
carbohydrates
B
water
C
minerals
D
vitamins

Slide 4 - Quiz

What are peaches a good source of?
A
carbohydrates
B
water
C
fibres
D
proteins

Slide 5 - Quiz

What are nuts a good source of?
A
carbohydrates
B
water
C
fibres
D
proteins

Slide 6 - Quiz

Review lesson 2:
  • balanced diets
  • dietary choices
  • psychological issues with food

Slide 7 - Slide

Someone who is a ovotarian does not eat ..... and does eat .........?
A
vegetables, cheese
B
meat, eggs
C
meat, fish
D
vegetables, fish

Slide 8 - Quiz

Explain the difference between a vegetarian and a pescatarian.

Slide 9 - Open question

Which religion does not allow any alcohol and any pork products?
A
Islam
B
Buddhism
C
Judeism
D
Christianity

Slide 10 - Quiz

Review lesson 3:

  • Deficiencies
  • Diabetes
  • Unhealthy lifestyles

Slide 11 - Slide

What deficiency is caused by a lack of iron?
A
scurvy
B
rickets
C
anemia
D
marasmus

Slide 12 - Quiz

What deficiency is caused by a lack of vitamin C?
A
scurvy
B
rickets
C
anemia
D
marasmus

Slide 13 - Quiz

What deficiency is caused by a lack of vitamin D & calcium?
A
scurvy
B
rickets
C
anemia
D
marasmus

Slide 14 - Quiz

Which type of diabetes is caused by a very unhealthy lifestyle?
A
type 1
B
type 2

Slide 15 - Quiz

Which type of diabetes is preventable?
A
type 1
B
type 2

Slide 16 - Quiz

LESSON 4

Slide 17 - Slide

HW FOR TODAY:
  1. HW  for lessons 2-4 should be completed and handed in.
  2. Did you check you did it to the correct  level?
  3. Answer sheets should be uploaded by this afternoon.
  4. Make sure you have checked your own work for next week.
  5. Any questions until now?

Slide 18 - Slide

TODAY:
  • How does our body process the food?
  • Fases of digestion
  • Teeth

Slide 19 - Slide

How does our body process the food?
  • INGESTION
  • MECHANICAL DIGESTION
  • CHEMICAL DIGESTION
  • ABSORPTION
  • EGESTION
  • DEFAECATION
TIP!!
TOGETHER THESE TERMS ARE CALLED THE 7 FASES OF DIGESTION

Slide 20 - Slide

rectum
pancreas
liver
mouth
stomach
oesophagus
large intestine
small intestine

Slide 21 - Drag question

INGESTION:
MOVING THE FOOD INTO YOUR MOUTH

Slide 22 - Slide

MECHANICAL DIGESTION:

  • BREAKING THE FOOD INTO SMALLER PIECES.
  • THIS IS DONE BY YOUR TEETH
  • BITING AND CHEWING

Slide 23 - Slide

TEETH:
  • INCISORS
  • CANINES
  • PREMOLARS
  • MOLARS

  • CHILD HAS 20
  • ADULT HAS 32

Slide 24 - Slide

TEETH:
  • ENAMEL
  • DENTINE
  • PULP
  • GUM

  • PLAQUE

Slide 25 - Slide

crown
root
dentine
pulp
jaw bone
gums
enamel
nerves & bloodvessels

Slide 26 - Drag question

What "-vores" do you remember from last schoolyear? (3)

Slide 27 - Open question

Slide 28 - Slide

Slide 29 - Slide

Slide 30 - Slide

HW FOR LESSON 5: 
  • Complete the hw for lesson 5 on classroom to your correct level.
  • Study the Quizlet of "Glossary Food & Digestion" (100% on learn, match and flashcards) 

Slide 31 - Slide