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Slide 1:
Diapositive
Nask / Biologie
Middelbare school
havo, vwo
Leerjaar 1
Cette leçon contient
15 diapositives
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quiz interactifs
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2 vidéos
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La durée de la leçon est:
60 min
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sound textbook
Slide 1 - Diapositive
Slide 2 - Vidéo
Slide 3 - Vidéo
on table: booklets on SOUND!
Slide 4 - Diapositive
1hvt - to do today
materials needed
20 mins
25 mins
finished?
WB/booklets SOUND, pen.
Go through checklist together (cross out some things).
Work on some exercises together.
> WORKBOOK booklet SOUND
> WORKSHEET wavelength and frequency
> ZEN MODE @ 9:50 - 10:10.
Make sure you get stamps for EVERYTHING!
Slide 5 - Diapositive
workbooklet - SOUND
quantity
symbol
unit
symbol
dB
Hertz
T
wavelength
Slide 6 - Diapositive
frequency and period
formulas
frequency =
1
period
using symbols...
f =
1
T
e.g. period = 0,02 s
f =
1
0,02
f = 50 Hz
period =
1
frequency
using symbols...
T =
1
f
e.g. frequency = 50 Hz
T =
1
50
T = 0,02 s
Slide 7 - Diapositive
learning goals!
5.6
5.8
Slide 8 - Diapositive
Which answer only contains parts of sensory organs, where stimuli become impulses?
A
retina, eardrum, nerve
B
eardrum, olfactory cell, pupil
C
olfactory cell, cochlea, retina
D
cochlea, nerve, pupil
Slide 9 - Quiz
Eye
Scents
Tongue
Nose
Tastes
Light
Sound
Ear
Stimulus
location of sensory organ
Slide 10 - Question de remorquage
Light stimulus outside body
Aware of what you are seeing
Through which parts of the eye and in what order does a light stimulus travel?
Some parts are
not used,
because the light doesn't travel through these!
1
2
3
4
5
6
7
vitreous body
retina/fovea
optic nerve
pupil
cornea
lens
brain
sclera
blind spot
cilliary muscle
Slide 11 - Question de remorquage
Which sensory organ contains your sense of balance?
A
Eyes
B
Ears
C
Skin
D
Tongue
Slide 12 - Quiz
What are the 5 tastes?
Slide 13 - Carte mentale
Tasting
Tongue can taste:
sweet, salty, sour, bitter, umami
With help of nose you can taste
the difference between:
chocolate
bread
apple
milk
etc.
Tongue can taste: sweet, salty, sour, bitter, umami
Tongue can also notice textures of food
1
smells of food in the mouth travel to the nasal cavity while eating
2
olfactory cells in the nasal cavity also 'taste' the food.
Helping you recognize more flavours than the basic 5.
3
Umami, also called the fifth flavour.
It mainly enhances how you experience the other 4 flavours.
Slide 14 - Diapositive
The tongue
Sweet, salt, etc. can be experienced
everywhere on your tongue!
Not in specific places, as many pictures (like this one) try to make you believe
!
tongue
taste buds in the tongue
mucus gland
nerve
nerve
sensory cell
taste bud
groove
a taste bud
Produces mucus, keeping you tongue moist.
This also helps you taste better.
A dry tongue has much difficulty tasting.
Taste buds contain sensory receptors that turn 'taste' stimuli into impulse which can be sent to your brain.
Slide 15 - Diapositive
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