Sensory evaluation

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Slide 1: Slide
Food TechnologyLower Secondary (Key Stage 3)

This lesson contains 17 slides, with interactive quizzes, text slides and 2 videos.

time-iconLesson duration is: 60 min

Items in this lesson

Slide 1 - Slide

Slide 2 - Video

Identify 8 key points about
sensory evaluation. Type them
into this mind map.

Slide 3 - Mind map

Slide 4 - Slide

Slide 5 - Slide

Slide 6 - Slide

Slide 7 - Slide

Slide 8 - Slide

Slide 9 - Slide

Slide 10 - Slide

Slide 11 - Slide

Feel
see
taste
smell
hear

Slide 12 - Drag question

Slide 13 - Slide

Do now
On a PowerPoint, describe each of the senses. Choose examples of at least 1 food for each sense and explain how the sense is important in describing the food. 
Give at least 1 suitable adjective for each sense.
Upload to the Padlet for fast verbal feedback.
The link is on Teams.

Slide 14 - Slide

Stretch and challenge
Watch the clip on the next slide. Make your own PowerPoint or iMovie matching foods with suitable adjectives.
Upload to the same Padlet as before for fast verbal feedback.

Slide 15 - Slide

Slide 16 - Video

Blooket or Kahoot
There will be a quiz about this topic next lesson.

Slide 17 - Slide