Think Unit 3-Y1-Food Vlog, Lesson 9

Make your own Food Vlog




Food Vlog, Lesson 9
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Slide 1: Slide
EngelsMiddelbare schoolvwoLeerjaar 1

This lesson contains 41 slides, with interactive quizzes, text slides and 2 videos.

time-iconLesson duration is: 45 min

Items in this lesson

Make your own Food Vlog




Food Vlog, Lesson 9

Slide 1 - Slide

Food Vlog, Lesson 9
  • Cooking/Baking vocabulary building
  • Making a food vlog
  • Food vlog examples
  • Finding a recipe
  • Making a grocery list
  • Writing your food vlog script

Slide 2 - Slide

Vocabulary building
Let's start with some words to describe
how different foods taste...






Slide 3 - Slide

What food can you think of
that tastes sour?

Slide 4 - Open question

What food can you think of
that tastes sweet?

Slide 5 - Open question

What food can you think of
that tastes bland?

Slide 6 - Open question

What should you do if you eat food that's too spicy? Write your answer on the next slide.

Slide 7 - Slide

What should you do if you
eat food that is too spicy?

Slide 8 - Open question

Slide 9 - Slide

Vocabulary building
Now let's look at some words that
describe a food's texture...






Slide 10 - Slide

What food can you think of
that is chewy?

Slide 11 - Open question

How would you describe the texture of the food
in the image?
A
creamy
B
chewy
C
crunchy
D
crispy

Slide 12 - Quiz

How would you describe the texture of the soup
in the image?
A
flaky
B
creamy
C
tender
D
doughy

Slide 13 - Quiz

What food can you think of
that is crunchy?

Slide 14 - Open question

Tip
In your food vlog, be as descriptive as you can!
Use lots of words to describe the
taste and texture of your food.

"We decorated the fluffy, strawberry cake with sweet, crunchy bits of nuts and chocolate."

Slide 15 - Slide

Vocabulary building
Now let's look at some verbs (werkwoorden)
that are used while cooking/bakling






Slide 16 - Slide

Slide 17 - Slide

Name one kind of food
that you can peel?

Slide 18 - Open question

When you _____ onions,
you might start to cry.
A
chop
B
grate
C
cut
D
peel

Slide 19 - Quiz

What is the most common kind of food that you can grate?

Slide 20 - Open question

CHEESE!
GRATED CHEESE = GERASPTE KAAS

Slide 21 - Slide

What does the verb 'stir' mean?

Slide 22 - Open question

Slide 23 - Slide

Make your own Food Vlog
You are going to make a cooking/baking video at home. For this, you need to select a recipe for which you need at least 5 ingredients.
You will receive a grade for this vlog (counts 2x).

The goals for this assignment are:
- You can introduce the dish you are going to prepare
- You can name all the ingredients (at least 5) and amounts needed
- You can describe all the steps

Slide 24 - Slide

Requirements
- Read the grading rubric before you start your food vlog!
- Explain which recipe you are going to make and why you chose it.
- Show all the ingredients you have (at least 5) and say what they are. Also mention the amounts you need for each ingredient.
- Walk through all the steps in the recipe and make sure you say each step out loud.
- Show what you’re doing... You really have to cook or bake something.
- Show the end product .
- Try to make it fun.  Be creative!
- Make sure your video lasts 3-4 minutes (groups of two) or 5-6 min. (groups of three)
- Make sure you get enough speaking time!
- Edit the video.


Slide 25 - Slide

Food Vlog Grading Rubric

Slide 26 - Slide

Example video
Now, watch the food vlog examples on the next slides.


Note down some tops and tips for the vloggers.
You can type them in on the slides after the video.

Slide 27 - Slide

Slide 28 - Video

What do you like about Chris' food vlog?
Write down your tops (compliments) below:

Slide 29 - Open question

How could Chris improve his food vlog?
Write down your tips below:

Slide 30 - Open question

Slide 31 - Video

How could Maxi improve his food vlog?
Write down your tips below:

Slide 32 - Open question

What do you like about Maxi's food vlog?
Write down your tops (compliments) below:

Slide 33 - Open question

What are you going to cook or bake?
In an earlier lesson, you searched the internet for a recipe you would like to make. Does this recipe fit all the requirements for the food vlog?

Does it contain at least 5 ingredients (salt & pepper don't count)?
Do you know what amounts you need per ingredient?
Can you explain why you chose this recipe?
Important: Can you buy all the ingredients in a Dutch supermarket?
Are the ingredients not too expensive?  In other words, will your parents approve (zullen je ouders het goed vinden)?

Slide 34 - Slide

What are you going to prepare?
What is the name of your recipe?

Slide 35 - Open question

Make a shopping list
Make a shopping list for the recipe you have chosen.
Write down your shopping list on the next slide.
Don't forget to include the quantities for each ingredient.

Slide 36 - Slide

Type your shopping list below.
Include the quantities as well.

Slide 37 - Open question

Food Vlot script
Start writing a script with your partner for your food vlog
(in a Word document).
A logical start would be to say what you are going to make (the name of your recipe) and why you chose this recipe.
Think about how you will describe all the steps that you have to take while preparing the recipe and write them down
(use a dictionary if you need to).
In your food vlog, you should read your script/text as little as possible!  Use your own words as much as you can!

Slide 38 - Slide

Write down the steps you have to take
to prepare your dish here.

Slide 39 - Open question

Extra assignment
Write a review about your favourite restaurant.

Some tips/ideas:
1. Use an informal or semi-formal style.
2. In the title, give the main idea or opinion.
3. Write about the important parts of the experience, not every detail.
4. Organise your ideas into paragraphs.
5. Write about the good and the bad.

Slide 40 - Slide

Take a picture of the review you have written and send it in here.

Slide 41 - Open question