Competition Prep- Hair up session

• Hairdressing
• Further Education (Key Stage 5)

Section set up

Long hair tuition head and tripod

All combs

Back-brushing brush

Bristle brush

Pins and grips

Pin curl clips

Heated rollers & clips

Hair Up Practice session 

Competition Preparation for week commencing 24th November 

To complete a creative hair up look with ornamentation 

Two finalists will take part in a central competition in January/February 

'To craft an avant-garde hair up style that incorporates ornamentation, reflecting the latest trends in fashion and artistry'. 

What are your fears with doing hair up?

The Fundamentals

Foundations 

Clean, dry hair — Upstyles work best on day-old hair or hair prepped with dry shampoo.

Preparation is key — Use products like mousse, volumising spray, or setting lotion to add grip and control.

Sectioning — Practice clean, balanced sectioning; this determines the structure of your finished look.

🪶 Tip: Use setting techniques like tonging or blow-drying in direction to create lasting shape and volume before pinning.

Essential Tools & Products

• Tail comb and sectioning clips
•  Pins and grips (various sizes)
• Elastic bands (small, clear or hair-matched)
• Backcombing brush or teasing comb
• Hair padding or donut for volume
• Finishing spray, shine spray, texture powder

“You can’t create volume without foundation — prep is everything.”

Core Techniques

Master these before creating full styles:

• Backcombing for structure
• Twisting and rolling
• Knotting and looping
• Tucking and pinning
• Creating balance and symmetry
• Using padding to build shapes

 Classic Shapes

Begin with timeless, balanced designs:

• Low Chignon
• French Roll
• High Bun / Ballet Bun

Side Swept Knot

• Soft Romantic Up style

Shape and Silhouette

Does it suit the face shape?

Is it balanced from all angles?

Are your sections clean and even?

Pro Tip: Take photos from all angles — front, side, and back — to self-assess your shapes.

Fundamental Looks 

Low Chignon 

French Roll 

High Bun

Low knotted bun

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