Group B- Session 2- Unit 209- The Art of Dressing Hair
1 / 50
next
Slide 1: Slide
HairdressingHigher Education (non-degree)
This lesson contains 50 slides, with interactive quizzes, text slides and 1 video.
Lesson duration is: 60 min
Items in this lesson
Slide 1 - Slide
Slide 2 - Slide
Slide 3 - Video
00:15
What shape are the polypeptide chains
Slide 4 - Open question
00:46
Can you list the different bonds in the hair
Slide 5 - Open question
01:32
State which bonds are temporary and which ones are permanent
Slide 6 - Open question
03:38
Explain the difference between Alpha and Beta Keratin
Slide 7 - Open question
04:04
List the key aspects you need to consider in relation to the term Hygroscopic
Slide 8 - Open question
Slide 9 - Slide
Slide 10 - Slide
Slide 11 - Slide
Slide 12 - Slide
Slide 13 - Slide
Slide 14 - Slide
Slide 15 - Slide
Slide 16 - Slide
Slide 17 - Slide
Slide 18 - Slide
Slide 19 - Slide
Recall the different hair textures and different densities of hair
Slide 20 - Open question
Slide 21 - Slide
Slide 22 - Slide
Slide 23 - Slide
Slide 24 - Slide
Slide 25 - Slide
What type of chemical bond is responsible for the strength and elasticity of the hair?
A
Ionic bond
B
Van der Waals forces
C
Covalent bond
D
Hydrogen bond
Slide 26 - Quiz
What type of bond is formed between adjacent protein chains in the hair?
A
Salt bond
B
Disulfide bond
C
Hydrogen bond
D
Peptide bond
Slide 27 - Quiz
Which type of bond is easily broken by water and reformulated by drying or styling?
A
Hydrogen bond
B
Van der Waals forces
C
Disulfide bond
D
Salt bond
Slide 28 - Quiz
What is the primary function of the internal chemical bonds in the hair?
A
Regulate growth rate
B
Control oil production
C
Provide strength and structure
D
Facilitate color absorption
Slide 29 - Quiz
Consider what Health and Safety aspects you will need to consider for styling hair
Slide 30 - Mind map
Health and Safety for Styling
Responsibilities for the Electricity at work act- To label, remove and report
The importance of positioning yourself and your client <div>Yourself: Stand with feet slightly apart to maintain your balance. Avoid stretching and bending </div><div><br></div>
The importance of positioning yourself and your client <div>Client: Make sure the client is comfortable </div><div>Make sure they are positioned correctly to prevent slouching and minimise discomfort </div><div><br></div>
Why should tools and equipment be positioned for ease of use? <div> </div><div>To make sure that everything is readily available and so you can work efficiently </div><div>To ensure a professional image </div><div><br></div>
Three reasons why it is important to keep work areas clean and tidy <div> </div><div>To minimise risk of cross infection </div><div>To maintain a professional image </div><div>To reduce hazards </div><div><br></div>
Methods of sterilisation <div> </div><div>Moist Heat </div><div>Chemical </div><div>UV Ray </div><div><br></div>
The importance of personal hygiene <div> </div><div>To not cause offence to clients and colleagues </div><div>To stop cross infection and infestation </div><div>To maintain a professional image </div><div><br></div>
Why is it important to check electrical equipment before use? <div> </div><div>To stop harm to yourself and others </div><div>To check that it is in good working order </div><div>To maintain a professional image </div><div><br></div>
What are the implications for wasting Electricity, Water and Products? <div> </div><div>Using too much product on the hair </div><div>Bad effect on the environment </div><div>Loss of profits to the salon </div><div>To avoid waste</div>
The importance of following manufacturer's instructions <div> </div><div>To use the products correctly </div><div>To get the best results </div><div>To be able to give the correct advice to clients </div><div><br></div>
Slide 31 - Slide
Summarise in your own words the key aspects of safe working practices for styling
Slide 32 - Open question
Slide 33 - Slide
Slide 34 - Slide
Slide 35 - Slide
Slide 36 - Slide
List all the different setting techniques
Slide 37 - Mind map
Slide 38 - Slide
Slide 39 - Slide
Slide 40 - Slide
Slide 41 - Slide
Slide 42 - Slide
Slide 43 - Slide
Slide 44 - Slide
Slide 45 - Slide
Slide 46 - Slide
Slide 47 - Slide
Slide 48 - Slide
I would give myself a level... for my knowledge of today's session