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Sensory analysis and perception

Sensory analysis and perception
How this affects food choice
The senses and how they work
Sensory descriptors
Sensory analysis, taste panels and tests used
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Slide 1: Slide
Food Preparation and NutritionUpper Secondary (Key Stage 4)GCSE

This lesson contains 22 slides, with text slides and 1 video.

time-iconLesson duration is: 60 min

Items in this lesson

Sensory analysis and perception
How this affects food choice
The senses and how they work
Sensory descriptors
Sensory analysis, taste panels and tests used

Slide 1 - Slide

Slide 2 - Video

Slide 3 - Slide

Slide 4 - Slide

Slide 5 - Slide

Slide 6 - Slide

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Slide 20 - Slide

Exam question
Explain the role of sensory evaluation testing in food production            [6]

Eduqas 2019

Slide 21 - Slide

Exam question
Identify and explain the factors required to set up a successful tasting panel.                                     [8]

OCR 2017

Slide 22 - Slide

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