food

• English
• Middelbare school
• vmbo g, t
• Leerjaar 3

The taste test

In deze les leren we nieuwe woorden over groente en fruit.

Name your favourite Dutch food.

Pumkin

broccoli

garlic

Carrot

Fennel

eggplant

eggplant

cabbage

tomato

corn

red cabbage

beans

chilli pepper

potato

bell pepper

cherry tomato

onion

Radish

Mushroom

cucumber

lettuce

How many vegetables do you remember?

What's the English word:
groente

1. greens
2. potatoes
3. grapes
4. vegetables

komkommer

1. cabbage
2. cucumber
3. carrot
4. broccoli

sla

1. bell pepper
2. salad
3. lettuce
4. mushroom

knoflook

1. pea
2. eggplant
3. garlic
4. onion

Drag the right word to the ingredient

Mushrooms

Tomatoes

Cabbage

Chilli

Lettuce

Onion

Pepper

Yellow bell pepper

banana

grapes

pear

lemon

orange

pineapple

apple

pomelo

watermelon

plum

strawberry

melon

mango

mandarine / tangerine

nectarine

lime

Name as much fruit as possible:

citroen

1. mango
2. lime
3. lemon
4. peach

druiven

1. garlic
2. lime
3. lemon
4. grapes

ananas

1. strawberry
2. pear
3. pineapple
4. peach

<font color="#ffffff">The <b>Sunday roast</b> is a traditional British main meal that is typically served on Sunday (hence the name), consisting of roasted meat, roast potato, and accompaniments such as Yorkshire pudding, stuffing, vegetables and gravy.&nbsp;</font>

<font color="#ffffff"><b>Cornish pasty - </b>A pasty or pastie is a baked pastry, a traditional variety of which is particularly associated with Cornwall, United Kingdom. It is made with uncooked filling, typically meat and vegetables.</font>

A full <b>English breakfast</b> is a breakfast meal that typically includes bacon, sausages, eggs and a beverage such as coffee or tea.<font color="#ffffff">ages, eggs and a beverage such as coffee or tea.</font>

<strong>Fish and chips</strong> is a hot dish of English origin consisting of fried battered fish and hot potato chips. It is a common take-away food.

Scones area small unsweetened or lightly sweetened cakes made from flour, fat, and milk and sometimes having added fruit. Served with jam and clotted cream.

The End