• What is LessonUp
  • Lesson library
  • Channels
  • AI tools

Search

Filter results

Food Technology
Lower Secondary (Key Stage 3)
Select level
Year 8
United Kingdom
Select lesson editor

Lesson Properties

Would you like to see lessons which are made by teachers from your country?

57 lessons Food Technology lower secondary (key stage 3) year 8

Looking for interactive lesson materials Food Technology for lower secondary (key stage 3) year 8? Browse ideas for online lessons Food Technology from other educators.

6 Food allergens 26-27

6 Food allergens 26-27

8 days ago - 12 slides
Food TechnologyLower Secondary (Key Stage 3)
2 Macronutrients

2 Macronutrients

July 2026 - 16 slides
Food TechnologyLower Secondary (Key Stage 3)
Food labels 26-27

Food labels 26-27

8 days ago - 30 slides
Food TechnologyLower Secondary (Key Stage 3)
Food science of Swiss roll

Food science of Swiss roll

September 2025 - 30 slides
Food TechnologyLower Secondary (Key Stage 3)
Fibre

Fibre

June 2026 - 17 slides
Food TechnologyLower Secondary (Key Stage 3)
Raising agents 26-27

Raising agents 26-27

8 days ago - 30 slides
Food TechnologyLower Secondary (Key Stage 3)
5 Energy balance

5 Energy balance

May 2026 - 28 slides
Food TechnologyLower Secondary (Key Stage 3)
3 Micronutrients

3 Micronutrients

May 2026 - 21 slides
Food TechnologyLower Secondary (Key Stage 3)
7 Raising agents project

7 Raising agents project

8 days ago - 25 slides
Food TechnologyLower Secondary (Key Stage 3)
Sensory evaluation

Sensory evaluation

March 2026 - 18 slides
Food TechnologyLower Secondary (Key Stage 3)
4 Energy balance

4 Energy balance

January 2026 - 28 slides
Food TechnologyLower Secondary (Key Stage 3)
Eatwell and  Eight tips for healthy eating

Eatwell and Eight tips for healthy eating

September 2024 - 22 slides
Food TechnologyLower Secondary (Key Stage 3)
6 Food allergens 23-24

6 Food allergens 23-24

June 2026 - 11 slides
Food TechnologyLower Secondary (Key Stage 3)
Scone Delights: Exploring the Origins and Flavors of the British Isles

Scone Delights: Exploring the Origins and Flavors of the British Isles

November 2023 - 13 slides
Food TechnologyLower Secondary (Key Stage 3)
A Global Journey of Pastry Delights

A Global Journey of Pastry Delights

November 2023 - 13 slides
Food TechnologyLower Secondary (Key Stage 3)
7 Food labels 23

7 Food labels 23

June 2026 - 30 slides
Food TechnologyLower Secondary (Key Stage 3)
Food for Friendship

Food for Friendship

March 2024 - 25 slides
Food TechnologyLower Secondary (Key Stage 3)
Eatwell and  Eight tips for healthy eating

Eatwell and Eight tips for healthy eating

March 2026 - 22 slides
Food TechnologyLower Secondary (Key Stage 3)
9 Raising agents 23-24

9 Raising agents 23-24

June 2026 - 30 slides
Food TechnologyLower Secondary (Key Stage 3)
Food labels 23

Food labels 23

June 2026 - 30 slides
Food TechnologyLower Secondary (Key Stage 3)
Eatwell and  Eight tips for healthy eating

Eatwell and Eight tips for healthy eating

September 2023 - 22 slides
Food TechnologyLower Secondary (Key Stage 3)
3 Micronutrients

3 Micronutrients

May 2026 - 21 slides
Food TechnologyLower Secondary (Key Stage 3)
Fueling Your Body: Understanding Macronutrients and Micronutrients

Fueling Your Body: Understanding Macronutrients and Micronutrients

June 2023 - 25 slides
Food TechnologyLower Secondary (Key Stage 3)
2 Macronutrients

2 Macronutrients

5 days ago - 15 slides
Food TechnologyLower Secondary (Key Stage 3)
8 Sensory evaluation

8 Sensory evaluation

June 2026 - 18 slides
Food TechnologyLower Secondary (Key Stage 3)
2 Macronutrients

2 Macronutrients

May 2026 - 16 slides
Food TechnologyLower Secondary (Key Stage 3)
Eatwell and  Eight tips for healthy eating

Eatwell and Eight tips for healthy eating

September 2023 - 22 slides
Food TechnologyLower Secondary (Key Stage 3)
5 Fibre and Water

5 Fibre and Water

February 2026 - 15 slides
Food TechnologyLower Secondary (Key Stage 3)
Fibre and Water

Fibre and Water

November 2024 - 15 slides
Food TechnologyLower Secondary (Key Stage 3)
Food labels 23

Food labels 23

October 2023 - 17 slides
Food TechnologyLower Secondary (Key Stage 3)
LessonUp
TermsPrivacy StatementCookie StatementContact
English