This lesson contains 10 slides, with interactive quizzes, text slides and 1 video.
Items in this lesson
Cacao
Slide 1 - Slide
Where does cacoa grow? Name 1 or two countries.
Slide 2 - Open question
TOP 10 countries
About 60 percent of the world’s cocoa is produced in just two countries: Côte d’Ivoire and Ghana.
Rounding out the top 10 cocoa-producing countries are Indonesia, Nigeria, Cameroon, Brazil, Ecuador, Peru, Dominican Republic and Colombia.
Slide 3 - Slide
Watching: fermenting cacao
* what is fermenting?
Make notes about the process.
How do the beans look like first and in the end?
Write down keywords
Slide 4 - Slide
Slide 5 - Video
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Industry Woes
Deforestation and child labor are major issues plaguing the $100 billion dollar a year chocolate industry. Some of the recent increase in Peruvian cacao production has come at the expense of carbon-rich tropical rainforests. In 2017 the Amazon Conservation Association used satellite imagery to show that United Cacao, a publicly traded company, had been chopping down 11,000 hectares (27,000 acres) of primary Peruvian forests for a cacao plantation.
Slide 6 - Slide
Problemen in de industrie
Ontbossing en kinderarbeid zijn grote problemen voor de chocolade-industrie die jaarlijks 100 miljard dollar waard is. Een deel van de recente toename van de Peruaanse cacaoproductie is ten koste gegaan van koolstofrijke tropische regenwouden. In 2017 gebruikte de Amazon Conservation Association satellietbeelden om aan te tonen dat United Cacao, een beursgenoteerd bedrijf, 11.000 hectare (27.000 acres) primair Peruaans bos had gekapt voor een cacaoplantage.
Slide 7 - Slide
Reading
examen 2022 tijdvak III
Tekst 6
anwer the questions
Slide 8 - Slide
Chocolate as comfort food When does one eat chocolate
Slide 9 - Open question
Examenbundel blz. 91
What's Tony Chocolonely wants to achieve
Maak deze tekst over chocolade en maak daarna andere teksten